FALANGHINA DEL SANNIO
LATE HARVEST

PROTECTED DESIGNATION OF ORIGIN

Organoleptical feautures
Its deep yellow colour with golden highlights immediately expresses the fullness of this wine. Notes of wild flowers and citrus fruits rise to the nose, offering intense aromas and pronounced fragrances. In the mouth, it releases fruity, fresh and juicy taste, that perfectly combine with a strong savoury and mineral aromas, balanced by a good acidity. The overripening of grapes gives to this wine a fullness condensed character, with medium body, complex a long finish.

Food pairing
Dessert wine, perfect pairing with traditional Neapolitan cake (Pastiera) or with apple and cinnamon strudel. Very special pairing with dried fruit.

	In vineyard
	Yeald/ha Yeald Grape/Wine Height Plant Density Harvest Period	50 q/ha 50% 300-400 mt. asl 2.500 plants/ ha first decade of November

	In winery
	Ageing	in French barriques, with a frequent riddling of lees
	Bottling	8/10 months after the harvest period
	Bottle	Burgundy 500 ml